THE QUALITY AS LIFESTYLE

Established in 1970, Fratelli Billo is an Italian family business committed to produce excellent cured meats embracing traditional methods and export a fresh meat of superior quality.

Over the years, starting from the family heritage the secrets passed down through the generations in order to maintain the traditional character of the products.

Our basic aim is to come onto the market with high-grade cured meat that differ from the common ones.

Strongly believing in the joy of eating, we offer products with the main purpose to make you feel good after tasting.