SALUMIFICIO F.lli BILLO
Tradition in favor of craftsmanship, technology in favor of health
FEATURED PRODUCTS
FEATURED PRODUCTS
Top-quality cured meats, made only from the finest cuts of meat.
Traditional Veneto recipes and flavors meet well-being and health.
We produce a wide variety of pork, beef, buffalo, and horse cured meats and sausages, processed and naturally aged in our facility at the foothills of Monte Grappa, in the province of Vicenza.
We carefully select the finest raw materials to deliver to our consumers’ tables exceptionally high-quality, fresh, and genuine products that are naturally delicious and enticing.”
THE QUALITY AS A WAY OF LIFE
Food safety and well-being at the table are very important, and we understand this well.
That’s why we continuously invest in research and development, aiming to minimize the use of chemical additives and preservatives while creating tasty and genuine products.
Our production is oriented towards environmental sustainability and people’s health. Nestled in the green mountains, we promote a healthy lifestyle and a balanced diet.
OUR PRODUCTS
Prodotto con lonza fresca e scelta di suino Italiano Questa particolarissima bresaola 100 suino è il frutto di una lenta lavorazione a mano Dopo...
Salumificio F.lli Billo
We are a family-owned company, and for over 50 years, we have been producing cured meats and sausages according to ancient recipes from our region, passed down from generation to generation by master butchers.
